Account

SIMON LEACH – Recent pots & glaze prep !


www.simonleachceramics.com…..Justa little window here into what I am doing …KEEP PRACTICING ! please click my ads when poss ! cheers SL

Share
  • Print
  • Digg
  • Sphinn
  • del.icio.us
  • Facebook
  • Mixx
  • Google Bookmarks
  • Blogplay
  • StumbleUpon



Related

  1. Cinnamon Nut Glaze
  2. How to get a crispy glaze on shrimp?
  3. Acetum Balsamic Glaze
  4. Looking for a recipe for a fruit tart glaze?
  5. What are the correct measurements for a ham glaze?

20 comments to SIMON LEACH – Recent pots & glaze prep !

  • CarlaHerren

    I made some glaze today and went back to the kitchen for a plastic spatula. Worked great and saved my hands.
    Thanks again for all the great videos.

  • urmil07649

    Simon, I learn a lot from your video clips. Thank you for teaching others in this way. Could you please write up the receipe of glazes in addition to just saying the name of items and their proportions. The words are new and sometimes I don’t know them. I am just a beginner in this field.

  • urmil07649

    Simon, I learn a lot from your video clips. Thank you for teaching others in this way. Could you please write up the receipe of glazes in addition to just saying the name of items and their proportions. The words are new and sometimes I don’t know them. I am just a beginner in this field.

  • glenntro

    I believe 2% of 2 kg is 40 gm not 80 gm.

  • proseus1957

    I just tryed something new for me…a double walled pot that I carved through on the outside wall. I will send you a photo when I get it back from firing. thanks for sharing, I am fairly new to potting and enjoy new ideas

  • JacquesGuto

    I like to use a nail brush to push the glaze through the sieve. Some how works quick for me. And that Iron oxide looks really pink…here in Africa the iron is really brick red. I’m practicing. Jacques, Namibia

  • MamereClaire

    Question – How will you repair the lug on the casserole?
    Idea – I sawdust fire and if you apply a coat of paste wax and buff your pots you may like the color better. The blacks will appear deeper. Thank you for your videos, Claire

  • justonsvoid

    simon, put the sieve on the wheel! it goes way smoother man! just remember to go slow or you’ll be the one that gets glazed!

  • wphlea

    could I use this glaze to fire at cone 06 oxidation? If not, what adjustment do you suggest?

  • credenza1

    Thanks, Simon. Nice assortment of pots. (clicking on ads!)

  • jmg1957

    good show….

  • clearvision5

    LOVE the large faceted bowl!!!!

  • sleachpots

    Hola
    este mismo hombre !
    25% kaolin
    25% quarz
    25% felspato potasico
    25% carbonato de cal
    2% oxido de hierro
    suerte ..eso es un esmalte para 1270C en reduccion. SL

  • Rafaelchocolate1

    Donde obtengo alguna formula de esmalte para gres?¿?
    Muchisimas gracias Where I obtain some formula of enamel for sandstone?? thank you

  • kroraven

    Loved the variety of textures on you pots, very nice! Someday
    I’ll mix glazes, but for now I need to fix the ones I bought that froze last winter;-) Clicking Here;-)Enjoy this great day ~ Karen
    And thank you Simon!;-)

  • expatjon1

    i use a brush from a dustpan and brush combo to get the glaze through the sive .i also water the glaze down a lot more then drain the water off when it has sat for a while . i test thickness with a scrap bit of bisque and push my finger nail in to see how it coats –jon in binghamton ny ps simon it will get cold real soon but i liked that 80 f day yesterday too

  • flowbaz

    Can you tell us approximately what temperature you fire with your celadon?

  • tripanfal

    Sometimes I sieve before glazing, depending on the glaze. It definitely needs to be sieved after making the initial batch though.

  • tripanfal

    Do you prefer this celadon recipe or the other one you gave out, which is the white slip recipe with iron oxide? I mixed and used the latter, which fits the clay I use well, no crazing.

  • DirtKickerStudio

    I recently found out how important it is to sieve the glaze prior to each glazing session, to avoid pinholing.

You must be logged in to post a comment.

Related Links